A Southern California Coast Seafood Restaurant Worth A Visit From Any Part Of The State

From locally caught fish, crab, and lobster to creamy New England clam chowder and succulent coconut fried shrimp, this local hole-in-the-wall is always busy, and for good reason. Located on the edge of the beautiful Channel Islands Harbor. Fisherman's Catch is all about quality,  assuring customers, "If we don't eat it… We won't sell it."